Yeast flakes 250g protein

Product description

Yeast flakes are a nutritious addition to your diet

Application:

• As a cheese substitute (Parmesan) in pasta dishes, casseroles, soups, salads.
• Addition to oatmeal
• For sprinkling on vegetables, pastes, toast.
• Raw, soaked in water, as a natural vitamin supplement.

Tips:

• When eaten raw (without cooking) they retain the most vitamins.

CONTAIN A LARGE AMOUNT OF PROTEIN

• PROTEIN: Protein: 47g

• NET WEIGHT: Net weight: 250g
• INGREDIENTS: Yeast flakes are 100% inactive yeast in flaked form.
• COUNTRY OF ORIGIN: FRANCE
• ENERGY VALUE PER 100g: Energy Value: 1434 kJ / 342 kcal
• CARBOHYDRATES: Carbohydrates: 32g, including sugars - 3.0g
• PROTEIN: Protein: 47g
• SALT: Salt: 0.18g
• FIBER: Fiber: 22g
• PRESERVATIVES: Product Without Preservatives

Best before: 10/2027

This product may contain sesame, soy, nuts, mustard, and gluten. Store in a cool, dry place, away from direct sunlight.